Illegal GM flax found in UK bread – FSA fails to protect consumers
Immediate Release5 November 2009
Illegal
GM flax found in UK bread – FSA fails to protect consumers
A loaf of bread purchased from Marks and Spencer
has been found to contain an unauthorised and illegal GM flax. [1]
Presence of the GM flax in the European Union was
first confirmed in early September. It has now been detected in products
containing flax seeds in at least 36 countries around the world. The UK is
included in the reports sent by the EU authorities, indicating that the FSA
initiated at least one of these EU alerts, although the FSA has not issued any
information about the nature or extent of the contamination.
The contaminated bread was purchased by GM Freeze
in October and analysed by Genetic ID (Europe) AG’s laboratory in Augsburg,
Germany. Analysis was for a GM construct known to have been used in CDC Triffid
Flax (FP967), which was grown on a commercial in small areas in Canada and the
USA between 1998 and 2001, after which it was deregulated and it now cannot
legally be grown commercially or sold. There is no approval for GM flax of any
type to be imported into the EU, and no applications for import have ever been
made.
While the source of the contamination is currently
unknown, as Canadian authorities have been unable to identify the source of the
contamination [2], it is widely assumed to be Triffid, which was genetically
engineered to be tolerant to the sulphonylurea herbicides. The GM construct
includes an antibiotic resistant gene for kanomycin, which is subject to a long
debate on safety amongst EU advisers because of the risk that the gene will
jump into harmful bacterium in human and animal guts and increase the risk from
antibiotic resistant pathogens. [3]
The Food Standards Agency has so far failed to
issue a Food Alert to UK food businesses and institutions to inform them of the
potential presence of the GM flax in ingredients and products, telling GM
Freeze there is “no grounds” to do so. In the absence of an EU approval based
on a full safety assessment it is illegal to market the flax anywhere in the
EU. US and Canadian GM safety assessments are far less rigorous than EU
processes, which require more testing data to be provided by applicants. In
2006 GM Freeze published an analysis of crops at risk from contamination and
made a series of recommendations, including that all incoming cargoes
comprising of crops which have been genetically modified in the country of
origin should be monitored for GM presence before unloading. [4]
GM Freeze purchased two food samples in October to
check for the presence of the GM flax. One sample Super Seed Bread from Marks
and Spencer was found to be contaminated with the GM flax seed.
Following previous GM contamination incident
involving long grain rice from the USA, the FSA was criticised by a High Court
Judge [5] for:
• failure
to issue any Food Alerts to local authorities.
• failure to notify the public of which batches of rice were contaminated.
• failure to provide legal guidance to local authorities at the start of
the incident.
Commenting Eve Mitchell of GM Freeze said:
“We
tested one loaf of bread and found this illegal GM when the FSA says there are
‘no grounds’ to issue a Food Alert. We were very surprised that it was from a
company that has prided itself on its high level of traceability, but this
illustrates the need for imports to be cleared before they leave ports.
“Most
consumers will be shocked to learn that the FSA has let the contamination by GM
flax continue for so long without issuing an official Food Alert to food
companies warning them of the GM contamination and their legal
responsibilities. It is astonishing that the FSA has not published the results
of sampling if, indeed, any has been carried out by them.
“Once
again the body which is supposed to be the consumer’s watchdog has failed when
it comes to a GM contamination incident. The UK’s politicians need to start
questioning why this is and take steps to ensure that the complacent attitudes
are brought to an end. It’s time Parliament stepped in to ensure UK food is
safe. There is just no knowing if this contamination is unique to M&S or
has found its way to all supermarkets. For all we know this GM contamination
has been in our food for years without any safety testing.”
ENDS
Contacts: Eve
Mitchell01381 610 740 (or 07962 437 128)
[3] The European Medicines Authority have expressed
concerns about the use of kanomycon resistance genes because of concerns that
it may compromise future use of the antibiotic and concerns about current
treatments for TB. The European Food safety Agency has said that the presence
of the gens “pose no risk”.
European
medicines Authority say:
Although it is recognised that
this marker gene only codes for resistance to kanamycin and
neomycin the clinical/public
health implications of this may not always remain the same. It is true that
aminoglycosides and especially kanamycin and neomycin are used relatively
infrequently and that the potential impact of this resistance gene therefore
appears less relevant, at least in a short-term perspective. However, that
situation may change as new chemical entities similar to kanamycin and neomycin
could be developed. New chemical entities similar to kanamycin and neomycin
could have other properties in relation to, for example, absorption from the
gastrointestinal tract and with regard to side-effects. They thus have the
potential to become extremely important to treat otherwise multi-resistant
gram-negative infections and Tuberculosis...
Aminoglycosides such as kanamycin
are currently recommended for treatment in multidrug
resistant tuberculosis (MDR-TB).
Drug resistance in TB is part of the explanation for the
resurgence of TB. WHO estimates
that eight million people get TB every year. In the absence of an effective
therapy, infectious MDR-TB patients will continue to spread the disease,
producing new infections with MDR-TB strains. Until we introduce a new drug
with demonstrated activity against MDR strains, this aspect of the TB epidemic
could begin to explode at an exponential level (from the Global Alliance for TB
Drug development (http://www.tballiance.org)...
In Estonia, Kanamycin was very
recently introduced in the TB program (personal